Our Parrilla Salt with Bacon (real bacon, not "natural" bacon flavoring) is the perfect seasoning for a classic barbecue, adding that special touch to your experience. After all, for bacon lovers, bacon is life, right!? With a finer grain than regular coarse salt, parrilla salt seasons evenly, giving meat amazing flavor and texture. Use it on meat before it goes on the grill and after it's cooked.

Recommended for: all kinds of meats and vegetables — grilled on the barbecue, sautéed in a pan, cooked on a griddle or roasted in the oven, and whatever else your imagination suggests!